One of the joy in life is to go cafe hunting whenever you are on holiday. This morning I woke up quite late – as I was extremely tired from the major flight screw up on Sunday. I lost a whole day of walking and a seat in first class. So this morning, instead of having coffee around my hotel, I decided to go and have coffee in one of the nice cafes. I do have a list from my friend but it seems to that the place that I wanted to go was closed!
So – googling around and found Blue Bottle not too far. Quick walk and wow, managed to find the place. Pretty nice looking place indeed. Didn’t expect the coffee shop to be this nice. I’ve been to blue bottle before and bought a whole bunch of coffee beans and latte. It was awesome. And the queue was pretty looooong indeed. This morning – it was great.
So this morning I had a small lot Guatemalan coffee – single origin drip. Pretty nice flavour. Not too strong, not too sour. Just nice and clean! Love it. Now I am deciding whether I want to bring any coffee beans back today or not. Maybe I’ll buy a bag or two or three. So that in case I don’t have time – I still have some coffee!
Also – to pair with my coffee is toast with poach egg. Something simple. Didn’t bother to eat anything fancy. But one thing for sure in Japan – their toast are just awesome. In my mind – I always think if I should just get my bread supplies from Japanese bakery like Sun Moulin. Then again – I should be cutting in carbs and not be consuming too much bread.
Ok then… to end this post. Just a view of of my sloppy travel look…
I have eaten many types of ice cream in the past – this is despite family history of diabetes. Not that I could not care less, but sometimes in life we need to have some indulgence. In fact – I have been cutting down my sugar tremendously because of family history. I don’t take sugar with my coffee nor I take any sodas or desserts unless its a cheat meal. My sugar intake is down to the milk in my coffee.
Back to the topic of the blog, Cremia. If anybody were to go to Japan. I will always recommend them to have Cremia. Creamia is a soft serve that is sold by this company called Nissin. The soft serve is result of many years of research (I assume) to find what is the best balance of creaminess and taste. It is something that I will eat over and over and over again.
In my last trip to Japan – which was a month long trip, I did pace myself because I didn’t want to get myself overloaded with sugar. I probably had about 5-6 of the ice cream. And I must say – I did enjoy each and every piece of the ice cream. The creaminess and texture – combined with the eloquent taste, just reminds you of what are the best things in life that you can indulge on.
I would fully recommend anybody to go and have this ice cream. Its just amazing.
In fact, Business Insider almost made a feature on Creamia. It has landed in LA. What I heard is that the ice cream also is now available in Bangkok! Time to spend some time in Bangkok!
Oh yeah – one thing that I need to say is that even the cone is different. It is one of those butter wafer type that is heavenly. Goes extremely well with the ice cream!
I am definitely a coffee addict. Looking at the amount coffee that I consume – I do spend a lot of money on coffee. When I was in Japan – I did go to Starbucks almost every single morning because they do have very good brewed coffee – or Coffee Of The Day. Same goes when I got back to Malaysia – I continue to have brewed coffee whenever I have time to get a cup of Joe early in the morning. As I am an early bird – most definitely it is almost like a daily affair. One thing about brewed coffee, it gotta be fresh off the brew otherwise it will taste like shit.
Now back to blue bottle. I have never heard of them before, but on the last day, while chilling by the roadside waiting for the time when I need to go to take my train to Narita, I saw this coffee shop near Shinjuku. So many people were queueing up for it. So I could not help it but to google for the brand – Blue Bottle. I couldn’t help it but to see this article.
So – I quickly pack up and rush. Thank god – the queue was not so bad then (so I think). What I did not know what that the queue was just for the order, and then you had to wait while they make your coffee. It was a good 15 mins before I had my coffee. Anyway – the coffee was really good I must say. One of the best that I’ve tasted in Japan. I will definitely come here again. I also got a chocolate saffron cookie. Oh emmm geee. It was so good.
Here are some of the photos that I took while waiting for my coffee.