Mamak is a Malaysian culture. As much as we can say, whether it’s unhealthy, it’s disgusting, Mamak is something that has been there since I ever remembered eating a roti canai. Though I do miss the roti canai that was served in Malaysian way. Where it is drenched with ghee – making the roti to be yellow in colour. I guess due to the cost of ghee in this country, we moved into using vegetable oil.
Honestly – I don’t know what is right or what is wrong. Predominantly – as long as the meal is awesome, I’ll go for it!